Weekly deliveries begin with our Spring harvest season — pre-book now to reserve your family's box.

Fresh Produce

Radish (Mooli)

White winter radish with its leaves, both usable.

Available

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Also called ਮੂਲੀ · मूली

Season and availability

Usually available: January, February, March, October, November, December

Planted: January, February, September, October, November

Harvested: January, February, March, November, December

Seasons are planning windows for our farm. Exact dates depend on weather and field conditions.

Storage and use

Priority in your box: Use soon

Separate the leaves, use them first, refrigerate the roots.

Where: Fridge · Keeps about: 8 days

Do not wash before storing. Keep refrigerated.

How to prepare it

Peel and grate or slice. Squeeze grated mooli before stuffing parathas.

Nutrition

Sourced nutrition values for this food are still being added. We publish figures only with their source.

Nutrition information is for general educational purposes and can vary by variety, soil, growing conditions, storage, preparation and serving size.

From the farm

Grown on the Malkit Organics farm, Punjab

Sowing / planting: January, February, September, October, November
Expected harvest: January, February, March, November, December

See the crop calendar

Recipes using Radish (Mooli)

Every recipe here is linked to this item, so the list grows as we publish more.

Mooli Paratha

breakfast · 30 min

Stuffed Radish paratha for breakfast, cooked on a hot tawa with ghee.

View recipe

Mooli Sabzi

lunch · 22 min

A simple everyday Radish sabzi cooked dry with onion masala, the way it is made at home in Punjab.

View recipe

Mooli Raita

accompaniment · 10 min

Cooling Radish raita to serve with parathas or a rice meal.

View recipe

Mooli Salad

salad · 10 min

A crisp everyday salad of Radish, Carrot, Dhania dressed simply with lemon and salt.

View recipe

Mooli Pickle

accompaniment · 30 min

A small batch Radish pickle made the quick way, ready in a couple of days.

View recipe

Mooli Leaves Sabzi

lunch · 22 min

A simple everyday Radish sabzi cooked dry with onion masala, the way it is made at home in Punjab.

View recipe

Mooli Leaves Paratha

breakfast · 30 min

Stuffed Radish paratha for breakfast, cooked on a hot tawa with ghee.

View recipe

Seasonal Salad

salad · 10 min

A crisp everyday salad of Cucumber, Tomato, Carrot, Radish, Dhania dressed simply with lemon and salt.

View recipe